Ideal for your celebration or special occasion, this cocktail showcases the flavors and aromas of black tea, pepper, and turmeric. It’s balanced and complex. To top it off, it looks good too!
- 1/2 oz black tea syrup (recipe below)
- 1/2 oz black pepper syrup (recipe below)
- 1/2 oz turmeric syrup (recipe below)
- 1 oz fresh squeezed lemon juice
- 1 oz fresh squeezed orange juice
- 2 oz ginger beer
- Shot of espresso (about an ounce)
- Fresh mint leaves, for garnish
In a shaker filled with ice: add the black tea syrup, black pepper syrup, turmeric syrup, lemon juice, and orange juice. Shake until well combined. Strain the mixture into your glass filled with ice. Top with the ginger beer and espresso. Stir gently to combine. Garnish with fresh mint leaves.
This ultra-premium soft cocktail is a unique and sophisticated blend of bold flavors, with a well-balanced sweetness from the lemon and orange juice, a spicy kick from the black pepper syrup, and a touch of earthy flavor from the turmeric syrup. The addition of ginger beer provides a refreshing carbonation, while the espresso adds depth and richness to the drink.